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Fatty Liver: Dangerous connection between fatty liver and food poisoning, do not make these mistakes in summer

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<b>Food poisoning and fatty liver</b>: Having fatty liver reduces the body’s ability to fight infection and metabolic stress. Lack of moisture in summer and increase in bacteria also increases the risk of food poisoning. In such a situation, the risk doubles for patients with fatty liver.” /></a><a href=<b>Why does fatty liver occur</b>: Experts say that the liver performs functions like removing dirt from the body, reducing inflammation and supporting immunity. But when there is fatty liver, extra fat starts accumulating in its cells. In this way its working power starts weakening.” /></a><a href=<b>Danger of food poisoning</b>: The risk of food poisoning increases in summer. If food is not stored properly, dirt, street food in summer and dirty water are the major reasons for this stomach problem. Proper eating habits are very important to avoid food infections.” /></a><a href=<b>Dangerous connection of fatty liver-food poisoning</b>: Contaminated food or water introduces bad bacteria, viruses or toxins into the body. If the liver is weak then it is not able to reverse properly. In this condition, even seemingly normal food poisoning can put extra pressure on the liver. In people suffering from fatty liver, the condition of food poisoning can increase inflammation, dehydration, impaired balance of electrolytes and metabolic disturbances.” /></a><a href=<b>How to protect</b>: It is most important to keep the body hydrated in summer. People with diabetes, obesity, high cholesterol and high BP and fatty liver should be extra alert. To avoid food poisoning, prepare and eat fresh food. Be more cautious about clean water, hand hygiene and while eating outside or roadside food in summer. Apart from this, drink coconut water and normal water as much as possible.” /></a></p> <!--<rdf:RDF xmlns:rdf= -->

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